Eccles cake is a classic British pastry with a flaky, buttery crust stuffed with dried fruits to create a perfect symphony of flavours and baked to a golden brown colour.
Try our flavourful, vibrant, six-tiered rainbow cake and indulge in a burst of colours and flavours layered with vanilla buttercream and iced with whipped cream cheese.
Experience the delightful combination of sweet cherries and nutty almonds in our Cherry & Almond Slice, which has a rich, buttery flavour with a zesty hint of cherries.
Experience the perfect balance of chewy and crunchy texture and simply satisfying flavours in our Flapjack cake, made with healthy and flavourful rolled oats, butter and brown sugar.
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